Name of the food
Red wine
Clear content: 75 Centiliters
Features
Country of Origin: Spain
Place of origin: DO Jumilla
Organic
Production process
Ecological production
Storage instructions It is essential that the cork remains moist, so it must be in contact with the wine, hence the need to store it horizontally.
Conservation Store in a cool, dry place
Recommendation for use 14-18 gradu artean zerbitzatu
Grape, water, acidity regulators (L(+)-tartaric acid, lactic acid), antioxidants (sulfur dioxide, potassium metabisulfite, (sulfites)), stabilizers (Metatarctic acid, potassium polyaspartate).
Declaration of allergenskeyboard_arrow_down | |
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Sulfur dioxide and sulphites | It contains |
Portion of: 100 ML |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 481 kJ | - | |
Energy (Kcal) | Approximate | 115 Kcal | - | |
fat, total | Smaller than | 0.5 g | - | |
Of which: fatty acids, total saturated | Smaller than | 0.1 g | - | |
Carbohydrates | Approximate | 0.6 g | - | |
Of which: Sugars | Approximate | 0.5 g | - | |
Proteins | Smaller than | 0.5 g | - | |
Salt | Smaller than | 0.01 g | - |
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Rango Monastrell Syrah
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Range detail front label
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Range detail back label
VIÑEDOS Y BOD. JM MARTINEZ VERDU S.L.
AV Levante 38, 3-B Apartado Correos 373
30520
Jumilla
MURCIA
T. 911924002 / F. 968756240
VIÑEDOS Y BOD. JM MARTINEZ VERDU
GTIN: 8437009371091
Channels
Sale to distributor
Markets
International