Fresh Products / Cheeses / Especialidades / Empaquetado
About the product
Description
Name of the food
cured goat cheese
Clear content: 897 Grams
Features
- High nutrient content as it is a good source of vitamins A, D and K, riboflvin, potassium, phosphorus, iron, niacin and thiamine
- It is lower in calories and fat since goat's milk has less fat particles
- They help and improve the immune system and improve the intestinal flora. In addition, they help to synthesize vitamin B and absorb calcium in our bones.
Conservation
Conservation Store cold between 4-10°C.
Recommendation for use La temperatura interior del producto debe estar entre 16 y 20°C. Una vez sacada del frigorífico, mantener de 2 a 4 horas a dicha temperatura,para conseguir su óptima textura y característico sabor.
Ingredients
Ingredients
Raw goat's milk, rennet and salt.
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Milk | It contains |
Nutritional information
| Portion of: 100 GR Intake of an average adult (2000KCal) |
IR/VRN | keyboard_arrow_down | ||
| Energy (kJ) | Approximate | 1492 kJ | 18% | |
| Energy (Kcal) | Approximate | 356 Kcal | 18% | |
| fat, total | Approximate | 30 g | 43% | |
| Of which: fatty acids, total saturated | Approximate | 20 g | 101% | |
| Monounsaturated fatty acids | Approximate | 10 g | 33% | |
| Polyunsaturated fatty acids | Approximate | 4 g | 22% | |
| Carbohydrates | Approximate | 1 g | - | |
| Of which: Sugars | Approximate | 1 g | 2% | |
| Proteins | Approximate | 39 g | 20% | |
| Salt | Approximate | 23 g | 1% | |
Multimedia
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Image
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Commercial information
Contact
Ctra Ex -104 Km 21.100
06460
Campanario
BADAJOZ
T. 924851145 / F. 924831017
Provider
Arteserena
Identifiers
GTIN: 8437001863310
Commercial brand
El Esprimijo