History
The company began 20 years ago making jams in the kitchens of its founders' homes. Over time, it has grown thanks to consumer acceptance, always maintaining a 100% artisanal process and collaborating with local workshops for the packaging and decoration of its products.
Product types
It offers a wide variety of jams (traditional and sugar-free), jellies, and preserves. Highlights include pumpkin jam, Somontano red wine jam, tomato jam, gin and tonic jam, violet jam, candied sweet and sour peppers, and crushed natural pink tomatoes.
Mission
The company's fundamental purpose is to produce high-quality handcrafted products, supporting local commerce and production, and collaborating with social initiatives in its surrounding area.