Fresh Products / Fresh Meat / Iberian Pork Cuts
Name of the food
Pasteurized runny yolk
Clear content: 966 Milliliters
Country of Origin: Spain
Place of origin: EU
Conservation Keep refrigerated between 0ºC and 4ºC.
Recommendation for use Gorde hozkailuan, 0ºC eta 4ºC artean. Ireki ondoren, gorde 0ºC eta 4ºC artean eta kontsumitu irekitzen den egun berean.
Yolk from chicken eggs;
Declaration of allergenskeyboard_arrow_down | |
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Egg | It contains |
Portion of: 100 ML Reference intake of an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1252 kJ | - | |
Energy (Kcal) | Approximate | 302 Kcal | - | |
fat, total | Approximate | 26 g | - | |
Of which: fatty acids, total saturated | Approximate | 8.9 g | - | |
Carbohydrates | Approximate | 0.9 g | - | |
Of which: Sugars | Approximate | 0.9 g | - | |
Proteins | Approximate | 15 g | - | |
Salt | Approximate | 0.27 g | - |
Image
Pascual Professional Pasteurized Liquid Egg Yolk 1 kg
Ctra. de Palencia, s/n
09400
Aranda De Duero
BURGOS
T. +34947529100 / F. 932802135
Calidad Pascual
GTIN: 8410128711016