Packaged Food Products / Dry Food Products / Pasta / Fresca / Filled
About the product
Description
Name of the food
Fresh egg pasta stuffed with foie gras and apple
Size: 80 Millimetres x 200 Millimetres x 180 Millimetres
Clear content: 250 Grams
Origin
Country of Origin: Spain
Conservation
Conservation Store in the refrigerator between 2ºC and 4ºC. Once the container is opened, keep covered in the refrigerator and consume within 3 days. Packaging in protective atmosphere.
Packaging type
Recommendation for use EN OLLA: 1. Pon en la olla 1L de agua y sal. 2. Añade la pasta sin separar. 3. Cuece a fuego medio 3 min. exactos, removiendo de vez en cuando. 4. Saca la pasta con una espumadera y luego ponla en el colador. No la viertas directamente de la olla en el colador. EN SARTÉN: 1. Pon la salsa en la sartén y cuando empiece a hervir añade la pasta. 2. Para conseguir que la pasta se hidrate bien, añade un poco de leche (si es una salsa blanca) o un poco de agua (si es una salsa a base de tomate). 3. Tapa la sartén y déjalo cocinar 3 min.
Useful life
47días
Ingredients
Ingredients
52% FILLING: ricotta [buttermilk, milk, cream (milk), salt, acidity regulators: lactic acid, citric acid], 18% apple, 13% duck foie mousse with added milk proteins [50% duck foie gras, duck fat, duck liver, chicken breast, reconstituted milk powder, spices, wine, salt, potato starch, egg powder, milk proteins, emulsifier: E472c stabilizers: E407, E420, E451 preservatives: E202, E214, E250 antioxidant: E301], dehydrated potato, whey powder, 5% duck mousse with added milk proteins [duck fat, 10% duck liver, chicken breast, duck liver chicken, reconstituted milk powder, spices, potato starch, wine, egg powder, salt, milk proteins, emulsifier: E472c stabilizers: E407, E420, E451 preservatives: E202, E214, E250 antioxidant: E301], margarine [ coconut vegetable fat, sunflower vegetable oil, water], wheat fiber, 2% duck foie gras block [duck foie gras, water, Armagnac, salt, sugar, spices, antioxidant: E301 preservative: E250], sugar , yeast extract, salt. 48% PASTA: wheat flour (gluten), 30% pasteurized egg, durum wheat semolina (gluten). May contain fish and nuts (walnuts, cashews).
Declaration of transgenics
Yes
No
| Declaration of allergenskeyboard_arrow_down | |
|---|---|
| Egg | It contains |
| Fish | Can contain |
| Milk | It contains |
| Nuts | Can contain |
| Cereals with gluten | It contains |
| Wheat | It contains |
Nutritional information
| Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
| Energy (Kcal) | Approximate | 267 Kcal | - | |
| Energy (kJ) | Approximate | 1123 kJ | - | |
| fat, total | Approximate | 10 g | - | |
| Of which: fatty acids, total saturated | Approximate | 5.2 g | - | |
| Carbohydrates | Approximate | 34 g | - | |
| Of which: Sugars | Approximate | 4.9 g | - | |
| Dietary fiber | Approximate | 2.5 g | - | |
| Proteins | Approximate | 9.1 g | - | |
| Salt | Approximate | 0.95 g | - | |
Multimedia
8410069012548
Image
8410069012548
Commercial information
Contact
C/ Cerdanya, 10-12, 3ªPlanta
08173
Sant Cugat del Vallès
BARCELONA
T. (+34)934166100 / F. 934166111
Provider
COMERCIAL GALLO S.A.U.
Identifiers
GTIN: 8410069012548
Commercial brand
GALLO