Name of the food
Fruit Panettone
Size: 18 Centimetres x 19 Centimetres x 18 Centimetres
Clear content: 1 Kilograms
Country of Origin: Spain
Conservation Store in a cool, dry place. After opening, close the container tightly and store in a cool, dry place.
Useful life
Wheat flour, sugar, butter 5.27% (milk), wheat sourdough, salt, emulsifiers: E-471 and E-481, corn starch, wheat gluten, egg albumin, flavoring, antioxidant: E-300 and enzymes (wheat), water, raisins 5% (raisins and cottonseed oil), candied fruit 5% (orange peel, pumpkin, sucrose fructose, dextrose, maltose, preservatives: E-202 and E-223, acidulant: E-330 citric acid and colorants: E-120, E-100 and E-133), margarine (refined vegetable fat from coconut, refined vegetable oil from sunflower, water, salt, emulsifier: E-471, acidulant: citric acid, preservative: E-200, flavoring and coloring: ß-carotene), sugar, pasteurized egg, yeast, preservative (wheat flour, preservatives:E-200 and E-282 and stabiliser:E-341), orange flavouring (sunflower oil and antioxidant:E-307) and panettone flavouring (propylene glycol: E-1520, ethyl alcohol, glycerine: E-422 and benzyl alcohol:E-1519). May contain traces of nuts, soya and sesame seeds.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | It contains |
Nuts | Can contain |
Cereals with gluten | It contains |
Wheat | It contains |
Sesame seeds | Can contain |
Soy | Can contain |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1277 kJ | - | |
Energy (Kcal) | Approximate | 304 Kcal | - | |
fat, total | Approximate | 6 g | - | |
Of which: fatty acids, total saturated | Approximate | 1.3 g | - | |
Carbohydrates | Approximate | 49.7 g | - | |
Of which: Sugars | Approximate | 14.2 g | - | |
Proteins | Approximate | 12.8 g | - | |
Salt | Approximate | 0.85 g | - |
Image
08437001844258
Pol. Ind. de Vilalba - Rua do Castiñeiro Parc 27 A
27800
Vilalba (Casco Urbano)
LUGO
T. 982523071 / F. 982523205
Dispravia S.L.
GTIN: 8437001844258
Release date to the market: October 01, 2022