History
They have been the central kitchen for Happy Group restaurants for over 10 years, an experience they have perfected to establish themselves as a brand associated with innovation and quality in the creation of prepared dishes for the hospitality industry.
Product types
They offer a wide range of fresh and ready-to-eat products, including beef burgers, artisan croquettes, slow-cooked meats, shoulder ham, meatballs, sauces, and ribs, the latter being one of their signature dishes. They also prepare exclusive recipes for restaurants upon request.
Mission
Its purpose is to simplify professional cooking by offering high-quality prepared dishes, allowing restaurants to maintain their identity and creativity. Its goal is to become a strategic ally for chefs, helping to elevate the menu and efficiency of hospitality establishments.
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