Tia Maria coffee liqueur + PET coffee cup as a gift

Tia Maria is an infused liqueur made from sugarcane spirit (Jamaican rum), roasted coffee beans, vanilla, and sugar, originally from Jamaica. Sugarcane liqueurs are a typical specialty of the island, and coffee from Jamaica's Blue Mountain region is one of the most renowned (and expensive) in the world. The legend of Tia Maria dates back to the mid-17th century, when a beautiful young Spanish aristocrat fled the turmoil of colonial warfare on the island of Jamaica. Her maid rescued a family treasure: a small jewelry box containing black pearl earrings and an ancient manuscript containing the recipe for a mysterious liqueur. The liqueur was named after the brave woman: Tia Maria. The recipe was rediscovered in the 1950s by Dr. Kenneth Leigh Evans, who began producing and marketing it.

Features

• Tia Maria is an infused liqueur made from sugarcane spirit (Jamaican rum), roasted coffee beans, vanilla, and sugar, originally from Jamaica. Sugarcane-based liqueurs are a typical specialty of the island, and coffee from Jamaica's Blue Mountain region is one of the most renowned (and expensive) in the world.