Packaged Food Products / Dry Food Products / Industrially Produced Patisserie and Pastry Products / Industrial Patisserie and Pastry Specialities
Name of the food
Vanilla Waffle
Clear content: 224 Grams
Features
Country of Origin: Belgium
Place of origin: Belgium
Conservation Store between 4° and 23°
Wheat flour, sugar, eggs 21%, rapeseed oil, glucose-fructose syrup, dietary fiber (oligofructose), stabilizer (glycerol), salt, yeast (disodium diphosphate, sodium hydrogen carbonate), natural flavoring. Contains: wheat, eggs. May contain traces of soy and milk.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | Can contain |
Cereals with gluten | It contains |
Soy | Can contain |
Wheat | It contains |
Portion of: 28 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 507 kJ | - | |
Energy (Kcal) | Approximate | 121 Kcal | - | |
fat, total | Approximate | 6 g | - | |
Of which: fatty acids, total saturated | Approximate | 0.6 g | - | |
Carbohydrates | Approximate | 15.1 g | - | |
Of which: Sugars | Approximate | 8.4 g | - | |
Proteins | Approximate | 1.5 g | - | |
Salt | Approximate | 0.32 g | - |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1809 kJ | - | |
Energy (Kcal) | Approximate | 432 Kcal | - | |
fat, total | Approximate | 21.5 g | - | |
Of which: fatty acids, total saturated | Approximate | 2.3 g | - | |
Carbohydrates | Approximate | 53.7 g | - | |
Of which: Sugars | Approximate | 29.9 g | - | |
Proteins | Approximate | 5.5 g | - | |
Salt | Approximate | 1.15 g | - |
Image
05410126032284
c/ Severo Ochoa 3
28232
Madrid
MADRID
T. +34916063511 / F. 916063898
Lotus Bakeries Iberica
GTIN: 5410126032284