Activity
The company Mermeladas El Ababol is dedicated to the artisanal production of jams using natural ingredients and no preservatives. Their focus is on recovering traditional flavors and creating new combinations to impress today's cuisine.
History
Mermeladas El Ababol began when founder Manuela sold homemade jams at a local festival in Foz-Calanda. The success of her products led her to expand her offerings and establish a workshop in her hometown, where she continues to make jams inspired by local traditions.
Product types
The company offers a wide variety of artisanal jams, including flavors like peach and apple, and specialty combinations like borage with white chocolate and hazelnuts. They also produce chutneys and sauces, highlighting products like peach chutney and Aragonese punch jam.
Mission
The mission of Mermeladas El Ababol is to offer high-quality artisanal products that revive traditional flavors and bring originality to today's cuisine, all while remaining faithful to the traditions and local environment of Foz-Calanda.
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