History
The company began operations in 1990, focusing from the outset on the production of artisanal baked goods. Over the years, it has maintained the quality of its products, serving both large companies and individuals, and has incorporated modern technologies without losing the artisanal character of its creations.
Product types
It offers a variety of baked goods, including breads, rolls, baguettes, loaves, specialty products, and catering products. Featured products include Serrano Sliced Bread, baguettes, ciabattas, Kaiser rolls, molletes, Viennese bread, whole-wheat baguettes, onion loaves, sliced bread, and cornbread.
Mission
To offer top-quality bakery products, combining technology and tradition, and carefully selecting raw materials to satisfy both large companies and individuals.
