Name of the food
Traditional yogurt cake
Size: 7 Centimetres x 25 Centimetres x 9 Centimetres
Clear content: 350 Grams
Conservation Keep in a cool, dry place.
Recommendation for use Zuzeneko kontsumoa. Gosaria, postrea, merienda edo askaria.
Useful life
Wheat flour, sugar, sunflower oil, egg, natural yogurt (5%) [pasteurized cow's milk, skimmed milk powder, milk proteins, lactic ferments], water, humectants (glycerin, sorbitol), skimmed milk powder, wheat gluten, glucose-fructose syrup, raising agents (sodium carbonates, diphosphates), preservatives (sodium propionate, sorbic acid), acidity regulator (citric acid) and flavorings
Declaration of allergenskeyboard_arrow_down | |
---|---|
Egg | It contains |
Milk | It contains |
Cereals with gluten | It contains |
Soy | Can contain |
Lactose | It contains |
Wheat | It contains |
Portion of: 65 GR Reference size for 100g |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1192 kJ | - | |
Energy (Kcal) | Approximate | 285 Kcal | - | |
fat, total | Approximate | 16 g | - | |
Of which: fatty acids, total saturated | Approximate | 2 g | - | |
Carbohydrates | Approximate | 31 g | - | |
Of which: Sugars | Approximate | 20 g | - | |
Dietary fiber | Approximate | 0.7 g | - | |
Proteins | Approximate | 4.6 g | - | |
Salt | Approximate | 0.57 g | - |
Portion of: 100 GR Reference size for 100g |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1834 kJ | - | |
Energy (Kcal) | Approximate | 439 Kcal | - | |
fat, total | Approximate | 24 g | - | |
Of which: fatty acids, total saturated | Approximate | 3.1 g | - | |
Carbohydrates | Approximate | 48 g | - | |
Of which: Sugars | Approximate | 31 g | - | |
Dietary fiber | Approximate | 1.1 g | - | |
Proteins | Approximate | 7.1 g | - | |
Salt | Approximate | 0.88 g | - |
Image
08421660021341
Polg. Indus. Clot de Moja. c/ Trepat, 1
08734
Olerdola
BARCELONA
T. 938991179 / F. 938990048
La Granja Foods 1959
GTIN: 8421660021341
Provider internal code: 5439