Name of the food
soft sheep cheese
Clear content: 3 Kilograms
Features
Conservation Keep refrigerated. Once the container is opened, its conservation conditions will be maintained and its consumption is recommended from opening before the end of useful life marked on the label.
Recommendation for use Pudiendo ser empleado en preparaciones culinarias, tanto en frío (ensaladas, platos variados,..) como en caliente (gratinados, pizzas, sándwiches,…).
Sheep's milk, lactic cultures, calcium chloride, salt, rennet and lysozyme (derived from eggs). Origin of milk: Spain.
Declaration of allergenskeyboard_arrow_down | |
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Egg | It contains |
Milk | It contains |
Portion of: 100 GR VRN: Nutrient Reference Value |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1685 kJ | - | |
Energy (Kcal) | Approximate | 406 Kcal | - | |
fat, total | Approximate | 34 g | - | |
Of which: fatty acids, total saturated | Approximate | 22.4 g | - | |
Carbohydrates | Approximate | 1.7 g | - | |
Of which: Sugars | Approximate | 0 g | - | |
Proteins | Approximate | 23.3 g | - | |
Salt | Approximate | 1.6 g | - | |
Calcium | Approximate | 718 mg | 90% |
Image
08437013463584
QUESOS ARTESANOS VILLAREJO S.L
CM Valdes S/N
16432
Villarejo De Fuentes
CUENCA
T. 969131630 / F. 969131638
Quesos Artesanos Villarejo, S.L.
GTIN: 8437013463584