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Artisan Manchego PDO Cheese made with raw Manchego sheep's milk and vegetable rennet, natural edible rind, cured for more than 12 months, Lactose Free. More than 10 international awards

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Artisan Manchego PDO Cheese made with raw Manchego sheep's milk and vegetable rennet, natural edible rind, cured for more than 12 months, Lactose Free. More than 10 international awards


Features

  • Artisan Manchego Cheese, made with raw Manchego sheep's milk, matured for more than 12 months, natural edible rind, made with vegetable rennet, suitable for vegetarians, awarded several international awards

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