Name of the food
Prepared veal tripe.
Size: 75 Millimetres x 310 Millimetres x 100 Millimetres
Clear content: 2.5 Kilograms
Country of Origin: Spain
Place of origin: Madrid
Conservation Store from 0°C to +4°C
Recommendation for use Edukia ontzi batean hustu eta su motelean berotu irakiten arte, edo mikrouhinean gutxi gorabehera. 4 minutu potentzia osoan 250-300 g-ko anoa baterako.
Beef tripe, leg and snout (48%) (EU and non-EU origin), chorizo 7% (pork, pork fat, salt, paprika, dextrose, garlic, spices and collagen casing), gelatin (pork rind), ham 1% and sauce: water, tomato, salt, olive oil 0.7%, corn starch, onion, spices, paprika, preservatives E-202, E-250, and antioxidant E-301.
Declaration of allergenskeyboard_arrow_down | |
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Does not contain allergens notifiable |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 593 kJ | - | |
Energy (Kcal) | Approximate | 142 Kcal | - | |
fat, total | Approximate | 8 g | - | |
Of which: fatty acids, total saturated | Approximate | 2.6 g | - | |
Carbohydrates | Approximate | 2 g | - | |
Of which: Sugars | Approximate | 1 g | - | |
Proteins | Approximate | 16 g | - | |
Salt | Approximate | 1.5 g | - |
Image
8411713111044
Villablino, 34. Pol. Cabo Calleja
28940
Fuenlabrada
MADRID
T. +34916420642 / F. 916420703
Rogu
GTIN: 8411713111044
Provider internal code: 2100002