Name of the food
Hands of pig to Vizcaína.
Clear content: 250 Grams
Conservation Store in a cool, dry place.
Recommendation for use Extraer el plato del cartón, hacer 2 o 3 perforaciones en la tapa y calentar en microondas 2 o 3 minutos aproximadamente a máxima potencia.
60% boneless pork trotters, water, onion, tomato, sunflower oil, red pepper, olive oil, potato starch, gelatin, salt, garlic, dextrose, natural flavor, ñoras, paprika, spices and preservative E-250.
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 547 kJ | - | |
Energy (Kcal) | Approximate | 131 Kcal | - | |
fat, total | Approximate | 7.8 g | - | |
Of which: fatty acids, total saturated | Approximate | 1.8 g | - | |
Carbohydrates | Approximate | 3.1 g | - | |
Of which: Sugars | Approximate | 0.5 g | - | |
Proteins | Approximate | 12.1 g | - | |
Salt | Approximate | 1.5 g | - |
Image
8411713271151
Villablino, 34. Pol. Cabo Calleja
28940
Fuenlabrada
MADRID
T. +34916420642 / F. 916420703
Rogu S.A.
GTIN: 8411713271151