The company's origins date back to the early 1980s, when Antonio Valle Galbarro founded Legumbres Valle in El Coronil, Seville, with the aim of marketing the products he grew himself, primarily chickpeas. Since then, the company has grown while remaining faithful to its Andalusian roots and connected to the local economy.
Product types
It offers a wide range of natural products under different lines, such as Valle Gourmet, Valle Selección, Valle Natural, Valle Bio, and Valle Natural Arroces. Its products include legumes (chickpeas, lentils, beans), rice (long grain, round grain, extra bay, and parboiled), seeds and grains (quinoa, oats, chia, sesame, flax, rye, wheat, millet, shelled sunflower seeds, poppy seeds), as well as organic products and special formats for the hospitality industry.
Mission
The company's mission is to select and package natural products that provide flavor and health, committed to sustainable development and consumer well-being, ensuring trust in the food market.
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