History
Verduras Curro SL was founded in November 1997, although its agricultural tradition dates back three generations. Initially, the family grew and sold their produce in Villa del Prado and nearby towns. Over time, the company has evolved, incorporating modern facilities and technology, expanding its presence from local markets to large retail stores throughout the region and Spain.
Product types
The company offers a variety of vegetables, including kale, collard greens, red and white onions, celery, chard, red cabbage, parsley, lettuce, cucumber, and leeks. These products are grown in the Villa del Prado garden and sold in various presentations tailored to market needs.
Mission
The company's core objective is to offer natural and healthy products, applying technology and technical knowledge to guarantee quality, safety, and food security, and efficiently respond to customer needs and expectations. The company seeks to maintain and improve customer satisfaction by adapting its processes and promoting quality throughout its entire team.
Facebook 
