Name of the food
Fresh egg pasta stuffed with veal
Size: 50 Millimetres x 210 Millimetres x 137 Millimetres
Clear content: 250 Grams
Country of Origin: Spain
Conservation Store in the refrigerator between 2ºC and 4ºC. Once opened, keep covered in the refrigerator and consume within 3 days. Packaged in a protective atmosphere.
Packaging type
Recommendation for use EN OLLA: 1. Pon en la olla 1L de agua y sal. 2. Añade la pasta sin separar. 3. Cuece a fuego medio 2 min. exactos, removiendo de vez en cuando. 4. Saca la pasta con una espumadera y luego ponla en el colador. No la viertas directamente de la olla en el colador. EN SARTÉN: 1. Pon la salsa en la sartén y cuando empiece a hervir añade la pasta. 2. Para conseguir que la pasta se hidrate bien, añade un poco de leche (si es una salsa blanca) o un poco de agua (si es una salsa a base de tomate). 3. Tapa la sartén y déjalo cocinar 2 min.
52% filling: 43% beef, cooked onion [onion, dehydrated onion, salt], breadcrumbs [WHEAT flour (GLUTEN), yeast, salt], tomato, WHEAT fibre, carrot, 4% olive oil (contains only refined olive oils and virgin olive oils), MILK powder, salt, modified tapioca starch, flavourings, yeast extract, black pepper, thyme, bay leaf. 48% pasta: 70% durum WHEAT semolina (GLUTEN), 30% pasteurised EGG. May contain traces of nuts, soya, mustard, fish and celery.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Milk | It contains |
Cereals with gluten | It contains |
Egg | It contains |
Nuts | Can contain |
Mustard | Can contain |
Soy | Can contain |
Fish | Can contain |
Celery | Can contain |
Wheat | It contains |
Portion of: 100 GR |
IR/VRN | keyboard_arrow_down | ||
Energy (Kcal) | Approximate | 250 Kcal | - | |
Energy (kJ) | Approximate | 1050 kJ | - | |
Proteins | Approximate | 12 g | - | |
fat, total | Approximate | 8.1 g | - | |
Of which: fatty acids, total saturated | Approximate | 3.2 g | - | |
Carbohydrates | Approximate | 30 g | - | |
Of which: Sugars | Approximate | 2.9 g | - | |
Dietary fiber | Approximate | 4.5 g | - | |
Salt | Approximate | 1.3 g | - |
Image
08410069020864
Image
08410069020864
C/ Cerdanya, 10-12, 3ªPlanta
08173
Sant Cugat del Vallès
BARCELONA
T. (+34)934166100 / F. 934166111
Pastas Gallo
GTIN: 8410069020864