Seafood salpicon made with cooked mollusks and crustaceans and vegetables: chopped squid, mussels, prawns, surimi, green and black olives, red, yellow and green peppers, onions and oil.

Vegetable mix 40% (red, yellow and green peppers, onion, pitted green olives and pitted black olives), Pacific squid 24% (MOLLUSK), mussel 11% (MOLLUSK), shrimp 8% (CRUSTACEAN), surimi 8% (FISH), vegetable oils 7% (sunflower (4%) and olive (3%)), rice starch, spirit vinegar, EGG albumin, vegetable protein, chives, oregano extract, garlic, flavorings (FISH AND CRUSTACEAN), sugar, paprika extract, salt, MILK protein, starch, modified starch, water, antioxidants: sodium ascorbate, ascorbic acid and sodium citrate, preservatives: sodium METABISULFITE, sodium benzoate and potassium sorbate, stabilizers: sodium carbonate and ferrous lactate and acidulant: lactic acid.