Name of the food
Whole wheat and oat flakes with raisins, hazelnuts and toasted almonds
Size: Centimetres x 22 Centimetres x Centimetres
Clear content: 550 Grams
Features
Country of Origin: Fuera de la Unión Europea
Conservation Keep in a cool, dry and odor-free place
Recommendation for use Gehitu esnea, jogurta, fruta. . . (Hobespenen arabera)
Whole wheat (39%), whole oat flakes (37%), raisins (12%), sugar, skimmed milk powder, whey powder, sliced roasted nuts (2.0%) (hazelnuts, almonds), salt. Contains gluten. Not suitable for those allergic to nuts.
Declaration of allergenskeyboard_arrow_down | |
---|---|
Milk | It contains |
Nuts | It contains |
Cereals with gluten | It contains |
Oats | It contains |
Almond | It contains |
Hazelnut | It contains |
Wheat | It contains |
Portion of: 45 GR Reference intake for an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 710 kJ | - | |
Energy (Kcal) | Approximate | 168 Kcal | - | |
fat, total | Approximate | 2.5 g | - | |
Of which: fatty acids, total saturated | Approximate | 0.4 g | - | |
Carbohydrates | Approximate | 30 g | - | |
Of which: Sugars | Approximate | 9.5 g | - | |
Dietary fiber | Approximate | 3.5 g | - | |
Proteins | Approximate | 5 g | - | |
Salt | Approximate | 0.13 g | - |
Portion of: 100 GR Reference intake for an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1578 kJ | - | |
Energy (Kcal) | Approximate | 374 Kcal | - | |
fat, total | Approximate | 5.6 g | - | |
Of which: fatty acids, total saturated | Approximate | 0.9 g | - | |
Carbohydrates | Approximate | 66 g | - | |
Of which: Sugars | Approximate | 21 g | - | |
Dietary fiber | Approximate | 7.7 g | - | |
Proteins | Approximate | 11 g | - | |
Salt | Approximate | 0.25 g | - |
Image
5010029226133
Image
05010029226133
Image
05010029226133
Image
05010029226133
CL María De Molina, 41
28006
Madrid
MADRID
T. 915150920 / F. 915151324
Weetabix
GTIN: 5010029226133
Provider internal code: 9667
Release date to the market: September 01, 2020