Name of the food
Whole grain oat flakes
Size: Centimetres x 20 Centimetres x 14 Centimetres
Clear content: 500 Grams
Features
Country of Origin: European Union
Conservation Keep in a cool, dry and odor-free place
Recommendation for use Gehitu esnea, jogurta, landare-edariak. . . (Hobespenen arabera)
Whole grain oat flakes (100%). May also contain wheat, barley and rye.
Declaration of allergenskeyboard_arrow_down | |
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Oats | It contains |
Wheat | Can contain |
Barley | Can contain |
Rye | Can contain |
Cereals with gluten | It contains |
Portion of: 40 GR Reference intake for an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 623 kJ | - | |
Energy (Kcal) | Approximate | 148 Kcal | - | |
fat, total | Approximate | 3.2 g | - | |
Of which: fatty acids, total saturated | Approximate | 0.6 g | - | |
Carbohydrates | Approximate | 24 g | - | |
Of which: Sugars | Approximate | 0.4 g | - | |
Dietary fiber | Approximate | 3.6 g | - | |
Proteins | Approximate | 4.4 g | - | |
Salt | Approximate | 0.01 g | - |
Portion of: 100 GR Reference intake for an average adult (8400 kJ/2000 kcal) |
IR/VRN | keyboard_arrow_down | ||
Energy (kJ) | Approximate | 1558 kJ | - | |
Energy (Kcal) | Approximate | 370 Kcal | - | |
fat, total | Approximate | 8 g | - | |
Of which: fatty acids, total saturated | Approximate | 1.5 g | - | |
Carbohydrates | Approximate | 59 g | - | |
Of which: Sugars | Approximate | 1.1 g | - | |
Dietary fiber | Approximate | 9 g | - | |
Proteins | Approximate | 11 g | - | |
Salt | Approximate | 0.03 g | - |
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5010029231076
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5010029231076
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5010029231076
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5010029231076
CL María De Molina, 41
28006
Madrid
MADRID
T. 915150920 / F. 915151324
Weetabix
GTIN: 5010029231076
Provider internal code: 11190